Lungile Mhlanga is the owner and founder of The Treats Club, London’s much-loved dessert bar selling delicious doughnuts, ice cream, and gourmet marshmallow fluff.

Having worked as a makeup trainer for a huge global brand for almost 9 years, Lungile knew she needed a change. Food was a perfect avenue as she still got to be creative, whilst feeding people incredible food.

The convenience of having a lovely assortment of grazing options to pick at during a summers day is here.

The business is a donut-led dessert business. Selling donuts, ice cream and hot chocolates, all with incredible toppings like our homemade marshmallow fluff. The company motto is ‘quality over everything’ because they truly spend hours developing recipes that people will love and they’re committed to making everything they sell in small batches, in house.

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